From origin to cup

Over 100 million people earn their living from the cultivation, processing and sale of coffee. Coffee is one of the most important export commodities in the world. The journey from its origins around the equator to your cup is a long one.

For outstanding quality and your enjoyment, we bring great care and expertise to the process right from the start - by selecting the best beans, by transporting them carefully, and of course by roasting and packaging them with care. We always ask ourselves the following questions: was the impact on important resources such as soil and water minimised during cultivation? What kind of conditions do the coffee growers work and live under? Did we minimise our use of energy during shipping and roasting?